Over the May bank holiday, I kicked off the festival season with a bang (plus a lot of glitter and paint) and went to the fabulous Hogsozzle!
Hogsozzle is an intimate, smaller scale festival but what it lacks in attendee numbers it makes up for in personality, individuality, and creativity. This 3-day festival, nestled in the Hertfordshire countryside was amazing. There were sequins, feathers, fur, fancy dress and enough paint to rival a Dulux warehouse – it all made for a fantastic festival.
Festivals are a foodie’s paradise! I have been to festivals and always made the effort to try new food, but with the vast choice of food on offer, it’s hard to know what to go for. Not to mention, that forking out (no pun intended) on food every day can cost an absolute fortune. This very simple and healthy recipe is a go-to for me when I am preparing my food to take to a festival.